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Publication : Excess dietary carbohydrate affects mitochondrial integrity as observed in brown adipose tissue.

First Author  Waldhart AN Year  2021
Journal  Cell Rep Volume  36
Issue  5 Pages  109488
PubMed ID  34348139 Mgi Jnum  J:311481
Mgi Id  MGI:6765749 Doi  10.1016/j.celrep.2021.109488
Citation  Waldhart AN, et al. (2021) Excess dietary carbohydrate affects mitochondrial integrity as observed in brown adipose tissue. Cell Rep 36(5):109488
abstractText  Hyperglycemia affects over 400 million individuals worldwide. The detrimental health effects are well studied at the tissue level, but the in vivo effects at the organelle level are poorly understood. To establish such an in vivo model, we used mice lacking TXNIP, a negative regulator of glucose uptake. Examining mitochondrial function in brown adipose tissue, we find that TXNIP KO mice have a lower content of polyunsaturated fatty acids (PUFAs) in their membrane lipids, which affects mitochondrial integrity and electron transport chain efficiency and ultimately results in lower mitochondrial heat output. This phenotype can be rescued by a ketogenic diet, confirming the usefulness of this model and highlighting one facet of early cellular damage caused by excess glucose influx.
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