| First Author | Jin H | Year | 2021 |
| Journal | Cell | Volume | 184 |
| Issue | 1 | Pages | 257-271.e16 |
| PubMed ID | 33417862 | Mgi Jnum | J:351655 |
| Mgi Id | MGI:6505660 | Doi | 10.1016/j.cell.2020.12.014 |
| Citation | Jin H, et al. (2021) Top-Down Control of Sweet and Bitter Taste in the Mammalian Brain. Cell 184(1):257-271.e16 |
| abstractText | Hardwired circuits encoding innate responses have emerged as an essential feature of the mammalian brain. Sweet and bitter evoke opposing predetermined behaviors. Sweet drives appetitive responses and consumption of energy-rich food sources, whereas bitter prevents ingestion of toxic chemicals. Here we identified and characterized the neurons in the brainstem that transmit sweet and bitter signals from the tongue to the cortex. Next we examined how the brain modulates this hardwired circuit to control taste behaviors. We dissect the basis for bitter-evoked suppression of sweet taste and show that the taste cortex and amygdala exert strong positive and negative feedback onto incoming bitter and sweet signals in the brainstem. Finally we demonstrate that blocking the feedback markedly alters responses to ethologically relevant taste stimuli. These results illustrate how hardwired circuits can be finely regulated by top-down control and reveal the neural basis of an indispensable behavioral response for all animals. |
