| First Author | Yamanushi TT | Year | 2001 |
| Journal | J Nutr Sci Vitaminol (Tokyo) | Volume | 47 |
| Issue | 1 | Pages | 32-9 |
| PubMed ID | 11349888 | Mgi Jnum | J:69203 |
| Mgi Id | MGI:1934291 | Doi | 10.3177/jnsv.47.32 |
| Citation | Yamanushi TT, et al. (2001) The effect of dietary carotenoids on lung tumorigenesis induced by intratracheally instillated diesel exhaust particles. J Nutr Sci Vitaminol (Tokyo) 47(1):32-9 |
| abstractText | The purpose of this study is to examine the carotenoid effects on lung tumorigenesis induced by intratracheal instillation of diesel exhaust particles (DEP) into mice weekly for 20 wk. It was suggested that active oxygen radicals might play an important role in DEP-induced lung tumorigenesis. Mice were divided to 4 groups of diet containing 0.02% of palm oil carotene, 0.02% of beta-carotene, or no carotenoid with or without DEP. The BF group (4% fat) and the HF group (16% fat) were prepared for each diet group. The experimental period was 12 mo. By the administration of palm oil carotene, neither adenocarcinoma nor adenoma was found in the BF group. In the HF group with palm oil carotene, no adenocarcinoma was observed, and adenoma was reduced. Adenoma in the HF group was not greatly reduced by beta-carotene, but rather increased in the BF group. No adenocarcinoma was found in either the BF or the HF groups with beta-carotene. The 8-hydroxydeoxyguanosine/deoxyguanosine ratio in palm carotene groups was lower than in the other groups, while that in beta-carotene groups was not. From these results, palm oil carotene was suggested to prevent lung tumorigenesis by its protective effect on DNA from active oxygen. Beta-carotene was supposed to have different effects from palm oil carotene on lung tumorigenesis. Besides the chemopreventive effect, the growth of mice was inhibited by the administration of palm oil carotene. Further studies are necessary to elucidate the mechanisms of carotenoid effects. |
