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Publication : Amelioration of UVB-induced oxidative stress and inflammation in fat-1 transgenic mouse skin.

First Author  Yum HW Year  2018
Journal  Biochem Biophys Res Commun Volume  502
Issue  1 Pages  1-8
PubMed ID  29775616 Mgi Jnum  J:273424
Mgi Id  MGI:6276792 Doi  10.1016/j.bbrc.2018.05.093
Citation  Yum HW, et al. (2018) Amelioration of UVB-induced oxidative stress and inflammation in fat-1 transgenic mouse skin. Biochem Biophys Res Commun 502(1):1-8
abstractText  omega-3 polyunsaturated fatty acids (PUFAs), which are abundant in fish oils, are known to scavenge lipid peroxyl radicals and potentiate host immune defence. As UVB-induced oxidative stress and inflammation have been implicated in apoptotic cell death, this study was aimed to investigate the anti-inflammatory, anti-oxidative, and anti-apoptotic capacity of fat-1 transgenic mice capable of converting omega-6 to omega-3 PUFAs. Wild-type (WT) C57BL/6 mice and fat-1 mice were maintained on the AIN-93 diet supplemented with 10% safflower oil rich in omega-6 PUFAs for 5 weeks. The omega-3/omega-6 PUFA ratio was significantly higher in the dorsal skin of fat-1 mice than that in the WT mice. Upon single exposure to UVB (5.0kJ/m(2)) radiation, fat-1 mice showed inflammatory as well as oxidative tissue damage and the expression of pro-inflammatory enzymes, cyclooxygenases-2 and inducible nitric oxide synthase in the skin to a much lesser extent than the WT mice. The protection of fat-1 mice from UVB-induced skin inflammation was associated with decreased phosphorylation of STAT3. Moreover, UVB-induced apoptosis was attenuated in fat-1 mouse skin. In comparison to WT animals, higher levels of Nrf2 and its target proteins, such as heme oxygenase-1, NAD(P)H:quinone oxidoreductase-1 and thioredoxin-1, were found in the skin of fat-1 mice.
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